Ang Lechon
that’s the first thing I’ll order when I come home … lechon, talaba, lechong kawali, bagnet at chicharon … I’m still craving for my hilaw the mangga! Oh what fate has dealt me! Green mangoes were just a pluck away from the backyard tree then … and nary a sight now. Can someone please tell me where I can have them shipped here in the US?! I’m talking about Manila Super Mangoe here, not the regular variety often passed for mangoes in the supermarket … we’re talking queen of the tarty, juicy, delightfully sweet fruit here.
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